Ingredients:
For the Filling:
300g fresh spinach, chopped
1 medium onion, finely chopped
2 tbsp oil
Salt, to taste
Black pepper, to taste
For the Sauce (to brush between filo layers):
3 tbsp plain yogurt
1 egg
3 tbsp olive oil
2 tbsp water
5 -8 sheets of filo dough (depending on pan size and thickness preference)
1 egg yolk
Sesame seeds
1 Comment
That looks so good! 😍