135 for 3 hours then sear in a CS pan. I sliced them thin and served with rice and a soy sauce based sauce. SO good!by neokat28 6 Comments por_que_ 9 months ago Quick, HIDE!!! The 137* po-po are on the way…… blackfire108 9 months ago Looks delicious, but I’d only be able to eat like… 2? Footyphile 9 months ago One of the rare times a 135 cook looks pink/red in the photo laxout13 9 months ago I want that shaved thin and thrown on a sandwich with Gouda and horseradish aioli 🤌🏻 Extension-Unit7772 9 months ago Well now I am officially SALIVATING & STARVING! SheBelongsToNoOne 9 months ago The first pic was beautiful, the second made me exclaim, “Oh, nice!” in the middle of a bar with no sports on. I’m a woman.Write A CommentYou must be logged in to post a comment.
laxout13 9 months ago I want that shaved thin and thrown on a sandwich with Gouda and horseradish aioli 🤌🏻
SheBelongsToNoOne 9 months ago The first pic was beautiful, the second made me exclaim, “Oh, nice!” in the middle of a bar with no sports on. I’m a woman.
6 Comments
Quick, HIDE!!! The 137* po-po are on the way……
Looks delicious, but I’d only be able to eat like… 2?
One of the rare times a 135 cook looks pink/red in the photo
I want that shaved thin and thrown on a sandwich with Gouda and horseradish aioli 🤌🏻
Well now I am officially SALIVATING & STARVING!
The first pic was beautiful, the second made me exclaim, “Oh, nice!” in the middle of a bar with no sports on. I’m a woman.