Grass fed ribeye over charcoal on the Tromen Federal

by CallMeTheCommodore

5 Comments

  1. Every_Zone_57

    Was he finished with a Kentucky blue grass, or a nice tall fescue?

  2. OkMap8351

    I’m as moist as this steak right now goddamn.

  3. I’m cooking one up tonight; grass-fed ribeye on the bone. Photos of uncooked currently up and will be posting an update once cooked :).

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