This incredible triclecus cake is one of my favorite desserts. Frost some egg whites up to make the most light and airy cake possible. It’ll have tons of little holes in it, which are perfect for accepting the most delicious mixture of milk, evaporated milk, and sweetened condensed milk. Poke your cooled cake all over and then pour that mixture right over the top. You’re going to soak this cake for a few hours and then top it with some whipped cream. Give it some swoops. And you can garnish this with whatever you’d like. Slice it up. Then pour more of that trese leches to serve. And just like that, it’s ready to enjoy. Happy baking.
26 Comments
This looks devine. 😊
Ohhhh! Yummm! Question… how long would this delicious confection last if stored in the refrigerator?
I love all your recipes that lite and delicious 😋 😊 TY John
Does anyone know where he posts the recipes?
Divine ❤, omg
I've made this recipe; it's a super hit with my friends and family. Thank you; it's my go-to dessert recipe to bring to gatherings.
😋 yum
Recipe?
I use tons of your recipes. I have never seen you before, just know preppy kitchen is the website I search whenever I need some really good food. this video just happened to show to me and I'm quite happy to finally get to know you. hahaha
Very yummy thanks you 🎉
Thank you, preppy kitchen
Vile.
Delicioso y facil de preparar!
Tres leches is my favorite cake.
Recipe please 🙏 😊
Ohhhh looks so good!
Maybe just eat a bucket of cream and have done with it😅
Id take double lactaid pills for a slice of this
Recipe please
Woooowwwwww
Yum😮
Eh
Where’s the recipe?
Originally is made with liquid caramel on top.
Jesus, stop it! I feel like a thunder storm in my stomach. 😋
I hated the kitchen until i came across this guy's videos. He has become my #1 yes chef! I love his simplicity and teaching skills… following him even my nightmare concoctions taste good😊