This sushi restaurant is run by Chef Numao, who used to work in the private room section at Sushi Saito. Unlike Saito, here you can enjoy highly original tsumami and nigiri that showcase his personal touch. The interior is modern, decorated with contemporary art, and the atmosphere feels refined yet welcoming. Chef Numao’s warm personality and attention to detail also stand out — it’s quickly becoming one of the most talked-about sushi spots in town.

by foodiepenguin22

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