Much smaller collection than usual of sauces and infused oils

Lotsa normie staples in the first photo, but not pictured (but love) are Benito’s White Hot (perhaps my favorite most creative hot sauce ever) and the red El Yucateco. Second pic in the tall bottles are jalapeño infused olive oils by LeRoux kitchen, and in the Gerber jars contain my own infusions- on the left Gochujang infused oil, on the right scotch bonnet infused oil.