Spinach & Feta Pinwheels (With a Secret Sauce)
Looking for a quick, delicious, and vegetarian-friendly appetizer? These spinach and feta pinwheels are perfect for any occasion—from cozy evenings to your next gathering. Made with simple ingredients like fresh spinach, feta cheese, tortillas, and an easy Greek yogurt dip, this recipe is packed with flavor and ready in under 30 minutes!
In this video, I’ll show you step-by-step how I make these tender pinwheels with a dip that takes them to the next level — both in taste and presentation.
I had some store-bought “piadina” (you can think of it as an Italian version of a tortilla or lavash) in the freezer and I needed to use them up. But you can use tortillas or lavash for this recipe.
If you try this recipe, leave a comment and let me know how it turned out! Don’t forget to like, subscribe, and hit the bell for more easy recipes from my expat kitchen in Italy.🧡
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