Hi all. I’m planning on making a flan recipe. And I’d like to make my own sweetened condensed milk. I’ve always used the below recipe when making the bravetart pumpkin pie, which requires the full 19 oz
My question is If I only need 14 oz can for flan, can I just scale all ingredients below by ~74%? (14/19)
Thank you!
https://www.seriouseats.com/bravetart-sweetened-condensed-milk-recipe
by nj-housing