I’m not mucking around with elegant backdrops while I’m cooking lamb ragu…The Dead Arm hits the spot

4 Comments

1. 

   HeyyyBigSpender 6 months ago

   Fifteen years on it – how’s it drinking?

2. 

   AustraliaWineDude 6 months ago

   Dead arms are very reliable, great drop

3. 

   Atributeofsmoke 6 months ago

   Mclaren vale Shiraz! Yes please. Insane qpr

4. 

   Murky-Baby-3003 6 months ago

   For a “chateau screw-top” this one still slaps.