I was really surprised how much I loved this tin. It appears they fileted the dines in half and grilled them flat, which made them dense and crispy. The heat gave them a hint of smokiness or char to them too which is hard to find in tins.
I have to give these a 10/10 honestly. I can't think of a bad use for these things.
by Taco__Hell
2 Comments
They never have the grilled ones at my local store anymore. They are very good
The smoked trout ones from TJs are good too!