Seabura ramen

This is Tonton ramen in Paris. They serve a thick pork fat loaded ramen (here with miso), full of umami flavor. If you want a delicately flavored broth, that's not the right place.

I heard that one of the cooks used to work at Kotteri Ramen Naritake, which served this kind of rich ramen that never left you hungry, but unfortunately closed in the COVID years.

This ramen comes quite close to it.