We had the half Peking duck (tender with crispy skin, just incredible), the Black Truffle and Pork Soup dumplings (not shown as they were devoured), and the Braised Rice with mushrooms and black truffle, which was both mild and rich. Really similar to a risotto. The winner was this Boiled Seabass with pickled cabbage soup. So amazingly flavorful and the portions massive! Only downside was that our table was too small for all the food we ordered haha. But we ordered a lot food for 4 people. Before tax and tip, our bill was just under $150 which is such a steal for one of the best meals in our lives honestly.

by yeayeahyeahyeahno

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