How to Make Pickled Lemons and Limes With Mother-in-Law’s Recipe#pickledlemons

Here’s a step-by-step guide on how to make pickled lemons and limes. The fruits are boiled for 2-3 hours until soft, then dried and mixed with salt, extra virgin olive oil, black seeds, halaby pepper, and saffron. Red peppers and dill are added, and the mixture is placed in a mason jar for 10 days. Enjoy your mother-in-law’s unique recipe!#pickledlemons #pickledlimes #pickledfruit #homemade #recipe