As you can see, they almost went to seed, but I pulled them up just in time. I don't know what I'm doing and honestly, that's part if the charm. Now to sprinkle pepper to deter the deer and rabbits 😭
by feverishdodo
24 Comments
Snoo28798
Welcome to the club!
Worshipthedirt
You grew it! Yay!!!! We put these in the juicer with carrots and apples.
Own-Holiday-6212
Those radishes look good for being 40
JediSmaug
Good eating right there. Yum yum
Unexpectedly99
That’s awesome!!!
blatantregard
I’m 39 and i just started my first vegetable garden too! I would be thrilled if mine look as good as yours! Nice job!
mousemelon
Congrats! They look great!
Curious_Strike_5379
plump and crisp, enjoy.
abcdefgarin
Well done. Don’t ignore the greens. They’re edible and, done right, tasty.
Tigersurg3
Roast with olive oil, salt, pepper !
J_cuzzi
Congratulations on your first harvest! All of us remember our first as a triumph. Enjoy yours.
Next, what to so with radishes? You will likely run out of ideas fast but I found a long lasting and highly coveted, multi purpose use foe them…pickled.
Make a simple brine:
1 cup water 1 cup vinegar (white, apple cider, champagne) 2.5 tableapoons of sugar 1 tablespoon salt
Slice radishes thin (mandolin works well) Fill a mason jar with sliced radishes Add sprinkling of mustard seed and coriander A few garlic cloves
Fill with brine and refridgerate.
This goes on tacos, sandwiches, omelettes and many many more. We eat them faster than we can grow them now.
Bright-Banana1611
Congrats. It never gets old!
ex_bestfriend
You did a great job!!
Charming_Week1067
Be the best one you ever ate! Savor it!
kindofhappytobehere
Yay! Congrats 😊
Tall-Bed-5064
Looking good like radishes should. Enjoy the greens are good too.
24 Comments
Welcome to the club!
You grew it! Yay!!!! We put these in the juicer with carrots and apples.
Those radishes look good for being 40
Good eating right there. Yum yum
That’s awesome!!!
I’m 39 and i just started my first vegetable garden too! I would be thrilled if mine look as good as yours! Nice job!
Congrats! They look great!
plump and crisp, enjoy.
Well done. Don’t ignore the greens. They’re edible and, done right, tasty.
Roast with olive oil, salt, pepper !
Congratulations on your first harvest! All of us remember our first as a triumph. Enjoy yours.
Next, what to so with radishes? You will likely run out of ideas fast but I found a long lasting and highly coveted, multi purpose use foe them…pickled.
Make a simple brine:
1 cup water
1 cup vinegar (white, apple cider, champagne)
2.5 tableapoons of sugar
1 tablespoon salt
Slice radishes thin (mandolin works well)
Fill a mason jar with sliced radishes
Add sprinkling of mustard seed and coriander
A few garlic cloves
Fill with brine and refridgerate.
This goes on tacos, sandwiches, omelettes and many many more. We eat them faster than we can grow them now.
Congrats. It never gets old!
You did a great job!!
Be the best one you ever ate! Savor it!
Yay! Congrats 😊
Looking good like radishes should. Enjoy the greens are good too.
Never too old for this!
Yum!!! Homegrown radishes are so good! Great job
Those look fantastic! ♥️
Best radishes you’ll ever taste are yours!
Gorgeous! Congratulations
I love growing and roasting radishes
🥰
You can harvest those at lot earlier than that!