What do you think about the top sauces from Louisiana? I've always been a Tabasco guy, but I'm leaning Crystal these days..
by MacNcheezdicks
25 Comments
The-CannabisAnalyst3
No Valentina, Red Hot or Tapatio?
Fezzick51
Until the Scorpion tabasco, I never took to Tabasco – probably a childhood thing, as that was the default table sauce at home and most diners/restaurants…
Haven’t had the Louisiana, but I’m a fan of Crystal – and wonder if some folks ‘metallic’ edge isn’t a dna thing, akin to the ‘soapy’ cilantro reaction.
JJayC
I like Louisiana and Crystal but I’ve never cared for Tabasco. Its one of the worst hot sauces IMO.
speckchaser
Tabasco, Crystal, Louisiana imo
CharacterCandle8700
yep for the low end they are very good choices, I prefer chipotle as my min
WowIsThisMyPage
How do people here feel about the green Jalapeño Tabasco?
Not talking heat, just flavor. For me, I love it for breakfast
kombuchaprivileged
Tapatio Crystal and Frank’s
LateConsideration740
Tabasco 🤮
ill_monstro_g
Crystal: “fuck the big 3, it’s just big me”
Klingsam
Absolutely. But I just don’t like the Tabasco. However, their scorpion sauce is crazy good and crazy hot.
craigulat0r
Tell me you love vinegar without telling you love vinegar.
potliquorz
Texas Pete is in the same group in my opinion even though it’s not from Louisiana.
AnakinSkycocker5726
For me it would be Crystal, Frank’s, Tabasco
DixieNormas011
If we can’t pick Sriracha for any, mine would have to be Chelula, Valentinas, and then probably any jalapeño based green sauce as the 3rd.
Dp37405aa
I like Melinda’s Cayenne but my local stores aren’t carrying it anymore 🙁
Mattjew24
Dad and his sons you mean
OnBase30
The lineup!
FragilePromise
Where’s Pete?
kk1620
Crystal needs to make a hotter version, like Tabasco scorpion
Mattrapbeats
Do u have any hot sauce that’s spicy?
Mattrapbeats
My big 3
Siracha, Franks, Crystal
LegitimateDocument88
The bud light of hot sauces
Blue387
Crystal is great on fried chicken
jfb1027
I gravitated over to crystal over the last year. I would rank it over franks or Louisiana. I know I am basically trying to rank the equivalent of the American light beers, but hey it is what it is.
25 Comments
No Valentina, Red Hot or Tapatio?
Until the Scorpion tabasco, I never took to Tabasco – probably a childhood thing, as that was the default table sauce at home and most diners/restaurants…
Haven’t had the Louisiana, but I’m a fan of Crystal – and wonder if some folks ‘metallic’ edge isn’t a dna thing, akin to the ‘soapy’ cilantro reaction.
I like Louisiana and Crystal but I’ve never cared for Tabasco. Its one of the worst hot sauces IMO.
Tabasco, Crystal, Louisiana imo
yep for the low end they are very good choices, I prefer chipotle as my min
How do people here feel about the green Jalapeño Tabasco?
Not talking heat, just flavor. For me, I love it for breakfast
Tapatio Crystal and Frank’s
Tabasco 🤮
Crystal: “fuck the big 3, it’s just big me”
Absolutely. But I just don’t like the Tabasco. However, their scorpion sauce is crazy good and crazy hot.
Tell me you love vinegar without telling you love vinegar.
Texas Pete is in the same group in my opinion even though it’s not from Louisiana.
For me it would be Crystal, Frank’s, Tabasco
If we can’t pick Sriracha for any, mine would have to be Chelula, Valentinas, and then probably any jalapeño based green sauce as the 3rd.
I like Melinda’s Cayenne but my local stores aren’t carrying it anymore 🙁
Dad and his sons you mean
The lineup!
Where’s Pete?
Crystal needs to make a hotter version, like Tabasco scorpion
Do u have any hot sauce that’s spicy?
My big 3
Siracha, Franks, Crystal
The bud light of hot sauces
Crystal is great on fried chicken
I gravitated over to crystal over the last year. I would rank it over franks or Louisiana. I know I am basically trying to rank the equivalent of the American light beers, but hey it is what it is.
O.K., never had it, too mild.