Ingredients
- Half a massive spring onion I found at the farmer's market (same bulb size as a large white onion)
- Seven Serrano peppers with seeds
- One slicer tomato
- Juice of 2/3rds lemon
- Three cloves of garlic toasted in about 1tbsp olive oil
- Cilantro, parsley, and mint in equal proportion to taste
- Salt to taste
I roughly chopped the ingredients and blended to the desired texture using an immersion blender.
by SeasickWalnutt