If this is a photo of one of your cooks, maybe share the recipe and techniques used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Traeger) if you have any questions or concerns.*
ThisAnything9453
Welcome aboard
MightyMTB
Nice! How did your first cook turn out?
mgoflash
I have the same model for a year and it’s great. Get yourself a fold down shelf for the front. A knock off is fine, no reason to spend extra $$ for the Traeger model.
Similar-Structure519
You will enjoy it. Remember it’s not a “grill” per se more of a smoker/low temp grill. A sear plate would be a big upgrade for grilling. As well as a smoke tube for some extra smoke. The pro 34 really excels at low and slow! Order some new aux probes right off the rip and use good quality pellets!
Global_Dog_9632
I just bought a pro 22! Aka the little brother to the pro 34. Just finished smoking a double batch of pork shoulder 😋
6 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Traeger) if you have any questions or concerns.*
Welcome aboard
Nice! How did your first cook turn out?
I have the same model for a year and it’s great. Get yourself a fold down shelf for the front. A knock off is fine, no reason to spend extra $$ for the Traeger model.
You will enjoy it. Remember it’s not a “grill” per se more of a smoker/low temp grill. A sear plate would be a big upgrade for grilling. As well as a smoke tube for some extra smoke. The pro 34 really excels at low and slow! Order some new aux probes right off the rip and use good quality pellets!
I just bought a pro 22! Aka the little brother to the pro 34. Just finished smoking a double batch of pork shoulder 😋