Few eating experiences are more iconic than the classic red sauce dinner. On this episode of Pro Moves, Adam Richman heads back to his hometown of Brooklyn, New York to explore the big, bold flavors of homestyle Italian-American cooking. First, Adam gets a crash course in old-world pasta manufacturing at Queen Ann Ravioli & Macaroni—a Brooklyn institution that’s using a massive, 124-year-old machine to make some of the best pasta in the country. Then, Adam meets up with his old friend Frank Pinello, as well as Sal “The Voice” Valentinetti, for a feast at legendary red sauce restaurant, Michael’s of Brooklyn. Come for the kernels of red sauce wisdom; stay for the Goodfellas references.
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