Korean bbq sauce mixed with chili oil crisp topped with sesame seeds and fresh green onions.

*spooned over some prik nam pla to add heat 🔥🔥

Best wings I’ve made so far

by Glad_Round_9890

4 Comments

  1. I’m no longer interested in my egg sandwich for breakfast and seriously convincing myself that I could wash those down with my morning coffee. Nicely done, OP!

  2. crispy_club

    Yummm. Never thought about chili crisp on wings before!

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