I Poured Chocolate on Yogurt and THIS Happened! 👀🍫
Indulge in this viral high-protein peanut butter yogurt bowl with a satisfying chocolate shell crunch—perfect for a nutritious breakfast or snack!
Printable Recipe: https://www.mygingergarlickitchen.com/peanut-butter-yogurt-bowl/
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Today I’m making a viral sensation, the peanut butter yogurt bowl with the magical chocolate shell. Trust me, you don’t want to miss this one. It’s creamy and oh so delicious with the burst of freshness from the chopped strawberries. Take a mixing bowl and combine one cup of Greek yogurt, 2 tbsp of peanut butter, maple syrup, and some vanilla extract. Give it a good stir until everything is nice and smooth. Now toss in chopped strawberries for that extra burst of flavor and color. You can use any fruits here. Mix it again and smooth out the top. Place it in the fridge for about 30 minutes to set. Once it is ready, simply drizzle that melted dark chocolate all over your creamy chilled yogurt bowl. Smooth it out and place it back in the fridge for another 15 minutes to harden the chocolate shell. If you want that extra crunch, sprinkle some crushed peanuts over the chocolate shell before it says. Garnish it with your favorite fruits. And your delicious peanut butter yogurt bowl with the mesmerizing chocolate shell is ready to be served. Just look at that creamy goodness topped with the fresh berries. It’s a taste sensation you won’t soon forget.
1 Comment
Yogurt bowl look so creamy and appetizing ❤