Hello! I was originally going to make Lamb Biryani however the supermarket I ordered from has substituted my lamb leg for a tiny lamb shank. What can I make with it instead? It’s only 290g
by weegabbie
3 Comments
Silvawuff
It’s tougher so you’ll want to do a stew or a braise. Since you mentioned biryani, I think this would make outstanding curry.
3 Comments
It’s tougher so you’ll want to do a stew or a braise. Since you mentioned biryani, I think this would make outstanding curry.
Brown it and toss it in a soup or stew.
Osso Bucco.