The baby back party ribs were so good, I had to make them again. Spare ribs this time. Recipe below.
by Tounage
6 Comments
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Tounage
I used 1 1/2 racks of spare ribs. Costco sells them in 3 rack packages, so I’ve got another 1 1/2 racks in the freezer for next time.
Cut into individual ribs and seasoned with Meat Church Texas Sugar. Went in the fridge overnight on a rack over a baking sheet.
Smoked at 275° for 45 minutes. Flipped and smoked another 45 minutes.
Into an aluminum tray with the following: Honey, Sriracha, Sweet Baby Ray’s, Brown sugar, Butter (about 1/3 of a stick)
Covered with foil and into the oven at 300° for 45 minutes.
They were tasty, but not tender enough, so after eating a few they went back into the oven at 350° for another hour.
Next time I’ll just start at 350° in the oven, probably only for an hour.
musicman3739
Those look great. Thanks for the recipe!
_Adrena1ine_
Only way to do ribs IMO.
HusselnBussel
Yup! I did these too just the other day and the family loved them. They now want them added to the bbq rotation lol.
6 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
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I used 1 1/2 racks of spare ribs. Costco sells them in 3 rack packages, so I’ve got another 1 1/2 racks in the freezer for next time.
Cut into individual ribs and seasoned with Meat Church Texas Sugar. Went in the fridge overnight on a rack over a baking sheet.
Smoked at 275° for 45 minutes. Flipped and smoked another 45 minutes.
Into an aluminum tray with the following:
Honey,
Sriracha,
Sweet Baby Ray’s,
Brown sugar,
Butter (about 1/3 of a stick)
Covered with foil and into the oven at 300° for 45 minutes.
They were tasty, but not tender enough, so after eating a few they went back into the oven at 350° for another hour.
Next time I’ll just start at 350° in the oven, probably only for an hour.
Those look great. Thanks for the recipe!
Only way to do ribs IMO.
Yup! I did these too just the other day and the family loved them. They now want them added to the bbq rotation lol.
BEAST MODE WITH THE BUTTER. GOOD MOVE