This is the best Italian restaurant in Seattle, and such superlatives come with a tricky reservation process. They do have a patio now, which has made things better than they used to be, but good luck getting a table that isn’t at 9:30pm unless you book several weeks in advance. You can secure a table up to 60 days ahead of time, and thankfully, there’s usually nobody hovering at midnight ready to pounce on that 60th day. (Except for you, of course.)
