[OC] Homemade – King Oyster Mushrooms, with Miso Sauce. – First Course. by EasternAd1670 4 Comments MagAqua 3 months ago Looks like scallops HndsDwnThBest 3 months ago I make these at work as a vegan option hors d’oeuvres. We call them vegan scallops/ mushroom scallops. Well done and beautiful, good job! redditisahive2023 3 months ago Details on the miso sauce? chychy94 3 months ago This looks so dry and your micro greens are damaged. What’s with the sad dehydrated flower?Write A CommentYou must be logged in to post a comment.
HndsDwnThBest 3 months ago I make these at work as a vegan option hors d’oeuvres. We call them vegan scallops/ mushroom scallops. Well done and beautiful, good job!
chychy94 3 months ago This looks so dry and your micro greens are damaged. What’s with the sad dehydrated flower?
![[OC] Homemade - King Oyster Mushrooms, with Miso Sauce. - First Course.](https://www.diningandcooking.com/wp-content/uploads/2025/06/vnowrcueqb4f1-scaled.jpeg "[OC] Homemade – King Oyster Mushrooms, with Miso Sauce. – First Course.")
4 Comments
Looks like scallops
I make these at work as a vegan option hors d’oeuvres. We call them vegan scallops/ mushroom scallops. Well done and beautiful, good job!
Details on the miso sauce?
This looks so dry and your micro greens are damaged. What’s with the sad dehydrated flower?