Tomato on top or bottom? Bacon top or bottom ? Where does the lettuce go?
Everyone must have a different way of doing it but what about this sub? How do you like your BLT made?
by FERRISBUELLER2000
33 Comments
habuskol
Tomato in mayo is always the move for me
anomie89
standing by. always open to trying new things if it sounds convincing.
PM_NudesInThighHighs
Lettuce and bacon are barriers so the tomato doesn’t sog up the bread too quickly.
Edit: also lettuce on mayo side since it’s a better barrier.
voxadam
[deleted]
[deleted]
z6joker9
That’s the worst possible place I can imagine putting the tomato.
If you’re only going to mayo one bread, make that the tomato side, so the mayo can act as a barrier to the liquid. Also put the tomato on the top side, so it doesn’t drip down into the bread as easily. Or at least use the lettuce as a barrier between the tomato and the bread.
Basically do anything other than this.
none-plenty
Bread | bacon | lettuce | tomato | mayo | bread
AlarmingAttention151
Mayo—Tomato—Bread—Lettuce—Mayo—Bread—Bacon
DontYouTrustMe
This is missing heavy salt and pepper
m0nstera_deliciosa
Not trying to start a fight or anything, but mustard would be good on that bottom bread, if you’re not doing anything else with it (such as sliced avocados)
imagine putting the tomato down on that toasted bread without any mayo lmao couldn’t be me 🤣
VictorChaos
Bread
Mayo
Bacon
Tomato
Lettuce
Mayo
Bread
sandwich_es
This is a very conveniently-timed post for me, frightening so, since I literally asked google this question for the first time ever earlier today, as I was prepping some BLTs for a party. Wild coincidence!!
I made a BLAT, which was constructed as so: bread, mayo, bacon, tomato, lettuce, avocado, mayo, bread. I wanted the fattiness to sit towards the ends of the sandwich (bacon, mayo, avocado), with the crisp lettuce and acidic tomatoes balancing out the middle. It was delicious!
nuudootabootit
In my belly.
paleoterrra
I can’t eat bacon or tomatoes so I’m gonna go with a solid mayo-lettuce-mayo
tyrant454
Always avoid tomato directly on bread, even if you eat it immediately the bread will get soggy.
neptunexl
Bun
Lettuce
Tomato
Mayo
Bacon
Bun
Edit: actually lettuce below the bacon might be the perfect answer. You get that fresh vegetable from both sides of the bacon.
hear_the_thunder
Bread must be buttered anything other than buttered bread is criminal
badmotivator11
B should be touching T, otherwise you have to salt your T. Also it’s missing fresh cracked black pepper.
MonsieurLeDrole
Butter AND Mayo, on both pieces of bread. Also salt and pepper on the tomato. It doesn’t really matter after that, but I usually put tomato between bacon and lettuce. The one thing you wouldn’t do is put back on the middle. So bacon, tomato, lettuce, or lettuce, tomato bacon, but not lettuce, bacon tomato. It’s better if the bacon touches bread on one side.
badmotivator11
Ok you animals:
Bread (pan-toasted inside only) Mayo (light) Tomato Fresh cracked black pepper Bacon (two layers alternating directions) Lettuce Mayo (Heavy) Bread (pan-toasted inside only)
Light mayo on the tomato side so the bread still has enough texture to hold the tomato in place but doesn’t get the bread soggy.
Bacon touching tomato because you always salt your tomato and bacon has plenty of salt.
Two layers of bacon give grip to the lettuce and tomato so they don’t go squirting out of your sandwich like in some Donald Duck cartoon.
Lots of food lube on the other piece of bread because that’s just how I like it.
Dahhhn
Why would you smoosh wet tomato up against toast? It needs a breaker
JanePeaches
Bread – Mayo – bacon – mayo – lettuce – mayo – tomato – mayo – bread
shylabel
there are rules that must be respected. The tomato can’t go next to the bread. The mayo has to go in between the lettuce and bread. So it’s bread, mayo, bacon, tomato, salt, lettuce, mayo, bread.
-sonorous
This image, but upside down.
relativelyignorant
It’s MTBL or BTLM for me but never BLT
qonml
I always do
1. bread
2. light spread of mayo
3. lettuce
4. tomato
5. cooled (but not cold) bacon
6. another light spread of mayo
7. bottom bread
and always make sure to pepper (and maybe Italian seasoning if I’m feeling adventurous) the mayo layers.
Snooklefloop
Bread
Mayo
Bacon
Tomato
Lettuce
Mayo
Bread
RobNHood816
I put the horseradish on the toast
KOFeverish
Tomato on bottom? C’mon, where the hell are you from?
SlipperyGibbet
My hunny likes the lettuce as a barrier betwixt the bread and soggifying tomatoes and mayo on both sides
33 Comments
Tomato in mayo is always the move for me
standing by. always open to trying new things if it sounds convincing.
Lettuce and bacon are barriers so the tomato doesn’t sog up the bread too quickly.
Edit: also lettuce on mayo side since it’s a better barrier.
[deleted]
That’s the worst possible place I can imagine putting the tomato.
If you’re only going to mayo one bread, make that the tomato side, so the mayo can act as a barrier to the liquid. Also put the tomato on the top side, so it doesn’t drip down into the bread as easily. Or at least use the lettuce as a barrier between the tomato and the bread.
Basically do anything other than this.
Bread | bacon | lettuce | tomato | mayo | bread
Mayo—Tomato—Bread—Lettuce—Mayo—Bread—Bacon
This is missing heavy salt and pepper
Not trying to start a fight or anything, but mustard would be good on that bottom bread, if you’re not doing anything else with it (such as sliced avocados)
In the mouth
jess’s dad had it right: https://youtu.be/veMwNTWnKek?si=LjoIxjUN3oepl6fL
imagine putting the tomato down on that toasted bread without any mayo lmao couldn’t be me 🤣
Bread
Mayo
Bacon
Tomato
Lettuce
Mayo
Bread
This is a very conveniently-timed post for me, frightening so, since I literally asked google this question for the first time ever earlier today, as I was prepping some BLTs for a party. Wild coincidence!!
I made a BLAT, which was constructed as so: bread, mayo, bacon, tomato, lettuce, avocado, mayo, bread. I wanted the fattiness to sit towards the ends of the sandwich (bacon, mayo, avocado), with the crisp lettuce and acidic tomatoes balancing out the middle. It was delicious!
In my belly.
I can’t eat bacon or tomatoes so I’m gonna go with a solid mayo-lettuce-mayo
Always avoid tomato directly on bread, even if you eat it immediately the bread will get soggy.
Bun
Lettuce
Tomato
Mayo
Bacon
Bun
Edit: actually lettuce below the bacon might be the perfect answer. You get that fresh vegetable from both sides of the bacon.
Bread must be buttered anything other than buttered bread is criminal
B should be touching T, otherwise you have to salt your T. Also it’s missing fresh cracked black pepper.
Butter AND Mayo, on both pieces of bread. Also salt and pepper on the tomato. It doesn’t really matter after that, but I usually put tomato between bacon and lettuce. The one thing you wouldn’t do is put back on the middle. So bacon, tomato, lettuce, or lettuce, tomato bacon, but not lettuce, bacon tomato. It’s better if the bacon touches bread on one side.
Ok you animals:
Bread (pan-toasted inside only)
Mayo (light)
Tomato
Fresh cracked black pepper
Bacon (two layers alternating directions)
Lettuce
Mayo (Heavy)
Bread (pan-toasted inside only)
Light mayo on the tomato side so the bread still has enough texture to hold the tomato in place but doesn’t get the bread soggy.
Bacon touching tomato because you always salt your tomato and bacon has plenty of salt.
Two layers of bacon give grip to the lettuce and tomato so they don’t go squirting out of your sandwich like in some Donald Duck cartoon.
Lots of food lube on the other piece of bread because that’s just how I like it.
Why would you smoosh wet tomato up against toast? It needs a breaker
Bread – Mayo – bacon – mayo – lettuce – mayo – tomato – mayo – bread
there are rules that must be respected. The tomato can’t go next to the bread. The mayo has to go in between the lettuce and bread. So it’s bread, mayo, bacon, tomato, salt, lettuce, mayo, bread.
This image, but upside down.
It’s MTBL or BTLM for me but never BLT
I always do
1. bread
2. light spread of mayo
3. lettuce
4. tomato
5. cooled (but not cold) bacon
6. another light spread of mayo
7. bottom bread
and always make sure to pepper (and maybe Italian seasoning if I’m feeling adventurous) the mayo layers.
Bread
Mayo
Bacon
Tomato
Lettuce
Mayo
Bread
I put the horseradish on the toast
Tomato on bottom? C’mon, where the hell are you from?
My hunny likes the lettuce as a barrier betwixt the bread and soggifying tomatoes and mayo on both sides