Creamy Basbousa Recipe |Melt-in-Your-Mouth Middle Eastern Dessert!

Creamy Basbousa Recipe | Melt-in-Your-Mouth Middle Eastern Dessert!

#basbousa #cream #basbousarecipe #middleeasternsweets #dessert

Indulge in the ultimate Middle Eastern dessert with a creamy twist! In this video, we’re making Basbousa with Cream—a rich, moist semolina cake soaked in aromatic sugar syrup and layered with a luscious cream filling. It’s garnished with crunchy pistachios and delicate rose petals for an elegant finish that’s perfect for any special occasion or just a sweet treat at home.

You’ll learn step-by-step how to prepare the perfect Basbousa batter, how to make the smooth cream filling, and the secrets to achieving that irresistible golden crust. Whether you’re a beginner or a seasoned baker, this recipe is easy to follow and guaranteed to impress. Your kitchen will smell amazing and your taste buds will thank you!

Don’t forget to like, comment, and subscribe for more delicious desserts and Middle Eastern-inspired recipes. Let me know in the comments how your Basbousa turned out, and if you tried your own twist! Tag me in your recreations—I’d love to see them!

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