Master the art of making the incredibly addictive Garlic Sauce (Toum), just like they do in Middle Eastern restaurants!
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In this video, you’ll learn:
The simple yet crucial technique to emulsify garlic and oil for a stable Toum.
Tips for achieving that signature thick, airy, and creamy texture.
How to adjust the garlic intensity to your liking.
Common mistakes to avoid for a perfect Toum every time.
┄ ♡ Keywords:
Garlic Sauce
Toum Recipe
How to make Toum
Homemade Garlic Sauce
Lebanese Garlic Sauce
Shawarma Garlic Sauce
Creamy Garlic Dip
Vegan Garlic Sauce
Garlic Paste Recipe
No Egg Yolk Garlic Sauce
┄┄┄┄┄┄ ♡ TAGS:#HungCurd
#garlicsauce #toum #toumrecipe #homemade #middleeasternfood #lebanesefood #garlicdip #creamygarlicsauce #shawarmasauce #condiments #dips
So while making garlic sauce, mayonnaise uses butter or oil and if there is a lot of garlic, we are going to take mayonnaise and add this grated garlic to it and I will add black pepper powder for a little taste.
1 Comment
अश्याच छान छान रेसिपी पाहण्यासाठी लिंक वर जाऊन क्लिक करा 😊🙏