The best chicken breast recipe!!! This recipe has won over millions of hearts! Very tasty!

Chicken Fillet Parmegiana brings the tenderness of breaded chicken breast covered in a full-bodied tomato sauce that enhances every flavor.
The generous layer of cheese melts and browns, forming a golden crust that crumbles with every bite.
The contrast between the saltiness of the cheese and the slight acidity of the sauce creates an irresistible combination.
Ideal for turning a simple dinner into a special moment, this dish is synonymous with comfort.
The crunchy texture of the breading contrasts perfectly with the juicy interior of the chicken.
Each piece reveals the balance between Italian tradition and homely coziness.
Perfect for gathering the family around the table and drawing compliments from all palates.
Imagine the enveloping aroma that invades the kitchen while the cheese is grating.
It’s impossible to resist the appeal of this classic, which pleases both on festive days and in everyday life.
Try this delicacy and be amazed at the power of a simple fillet to win hearts.
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The best chicken breast recipe!!! This recipe has won over millions of hearts! Very tasty!

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Ingredients:
1 chicken fillet
Salt to taste
Pepper to taste
Paprika to taste
2 tablespoons vegetable oil
1 onion
5,9 oz (170g) tomato sauce
Oregano to taste
Fried garlic to taste
7,4 oz (210g) mozzarella cheese
Parsley and chives to taste

HOW TO – Follow the step-by-step instructions in the video. Thank you!
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#recipe
#easyrecipe
#chickenparmigiana
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Link of the video : https://youtu.be/AQD_qsTXFIs

The best chicken fillet recipe we’ve ever made. Follow along. We start with a chicken fillet. Slice it into steaks like [Music] this. Cover with plastic wrap and pound with a meat mallet to help the seasoning penetrate. [Music] Season with salt, black [Music] pepper, and paprika to taste. Spread the seasoning evenly over the steaks. [Music] In a skillet, add two tablespoons of oil. Place the fililelets [Music] in and let them fry until golden. [Music] Then flip to brown the other side. At this point, remove and set [Music] aside. In the same skillet, add two more tablespoons of oil. Add a chopped onion. Let it fry. [Music] Now add 170 g of tomato sauce. Season with salt, black [Music] pepper, oregano, and fried garlic to taste. Stir while cooking for about 5 minutes. [Music] At this point, return the chicken steaks and drizzle the meat with the [Music] sauce. Let it cook for another 5 minutes. Now add 210 g of mozzarella cheese. Cover and let the cheese melt for just 1 [Music] minute. Add oregano to taste and chopped parsley and chives also to taste. [Music] And just like that, it’s ready. Let’s serve a juicy chicken fillet with a flavorful sauce and that melted cheese we all love. Give it a try and enjoy. If you liked this, leave your like and subscribe to the channel for more delicious tips. Tell us in the comments what you thought and which recipe you’d like to see here. Thanks for watching and see you next time. [Music]