Can’t go wrong with the Weber Kettle. Tried a 2.5-1.5-1 method @300 to aim for a comp style bite instead of “fall off the bone.” Achieved the comp style bite, but they kinda dried up a bit and didn’t catch much of a smoke ring. Did a foil boat too instead of a full wrap, which I think had to do with them drying up a bit. Think imma dial it in to a 3-1.5-1 @250 this weekend see how that comes out. Tell me what y’all think!
by HoneyTypical7645
2 Comments
No wrap is the way to go!
Hell I’d still eat em, they look great! And sign me up for some of that kielbasa!