Smoked a meatloaf @275 for about 4 hours. Fed the Woodwind Pro post oak and apple wood throughout and it came out killer! (Bonus pics of the salsa I made right before the meatloaf at the end)by SmokeMeatNotCrack 2 Comments daleviathan_1 2 months ago Hmmm. I want to try this WiZ2801 2 months ago Did you use a foil pan?Write A CommentYou must be logged in to post a comment.
2 Comments
Hmmm. I want to try this
Did you use a foil pan?