it’s 11:37pm. what would you do if you had this much onion?

by callmestinkingwind

27 Comments

  1. MoreCarnations

    Parchment paper makes sandwiches taste better. And i love the dog tax. Looks sooo delish

  2. No-Conclusion-1394

    You’re having a killer evening 🧅 🤤

  3. If nobody cared; after checking: I’d just nom it.

    It’d probably be cool to just nom it regardless.. margins and all that.

  4. Capable_Mulberry_716

    Dr Pepper is my fav. But not that late.

  5. Faithlessness138

    Nice use of onion id say

    r/sandwiches would also highly approve I’m sure 

  6. Overall_Pumpkin_5724

    Well based on what I just did a few minutes ago with an entire vidalia onion I had on hand slice it and layer it all across a left over slice of pizza however I’m not sure wether you have left over pizza on hand

  7. ToastetteEgg

    I’m out of all of those ingredients except the half onion, so I’d go to the grocery store tomorrow.

  8. ChristoStankich

    the paper is a nice touch, adds a great note of flavor

  9. qu1ckbeam

    I would cry.

    Many onions to chop? Eyes cry.

    Not enough onions to chop? Heart cries.

    Either way, cry.

  10. omg the second dog pic 😭

    if i had that much onion, i’d feed my dog a little bread 🥰

  11. omg, this looks so good. jimmy john’s step aside

  12. Ordinary-Jellyfish87

    How come ppl on this sub love doctor pepper. I swear there’s one on every photo

  13. Putrid-Action-754

    onion soup with onions in it and one potato

  14. brunetteblonde46

    I completely agree with everything you did.

  15. GarbageTVAfficionado

    A few BBQ restaurants near where I grew up would serve plates of sliced white onion and pickled jalapeños with the salad course like a kind of redneck antipasto and everyone would eat them on saltines with a squirt of garlic dressing (basically garlicky ranch without herbs). It makes a doooope late night snack when no one is gonna smell your breath. Saltine, quarter-sized dollop of dressing, slice of onion, pickled jalapeño, eat (and eat and eat and eat).

  16. bparker1013

    See… you’re one of those people who ask a question just so We’ll ask, “What would You do with that much onion?”. I see you. I see you. Also, way to respect that much onion. Nice freakin sando

  17. HunterDeamonne1798

    Can I join you? That looks like such a cozy evening

  18. JazzlikeSpinach3

    I would have just eaten it, less work that way

  19. Mission_Ad_3490

    The dog biting the bread? So freaking cute are u kidding me

  20. It is now 0330, and I had that much onion and 2 pickled serranos on the side with a single large hamburger patty I fried up. No bun. Not drunk food, just “I needed slightly more to eat” food- but too late for carbs.

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