She told me her favorite dessert was either a peach cobbler or cheesecake.. my thought was porque no los dos. Used fresh peaches but couldn’t be assed to peel them, I’ve made too many cobblers to know it doesn’t make a difference. First try at a cheesecake though which was very intimidating.
(this was the recipe I used: https://bluebowlrecipes.com/peach-cobbler-cheesecake/ BUT I can’t follow a recipe to save my life, for the peaches I added cardamom because I’m Swedish and it complements cinnamon really well, for the cheesecake batter I used vanilla instead of extract because I love the way the little black flakes taste and their texture) Chocolate Mint from my garden and powdered sugar for garnish.
by itsgnatty
8 Comments
What was the policy change?
I’m the same with cardamom 😆😆😆 there is cinnamon in the recipe? Why not add a little bit of cardamom too! No cinnamon? Better add some cardamom!
Great effort, sorry about your workplace being so strange.
Is no one going to mention the black cat flipping people off.. love it
Thanks for the recipe, looks amazing
My office has a similar policy and my birthday girl always wants no bake cookies. Like, you got *me* of all people in the office and you want me to make what looks like a pile of cat puke?! So looks like my office is safe from the same fate as yours.
At first I thought you deliberately wanted to make a “moldy” cake and thought that’s why they changed the policy haha the black cat adds a touch ✨
Fellow Swede, makes me happy to see others adding cardamom to things!