I haven’t loved a bakery since going to Kasama which has been years (still dream about that mango tart).
Our favorites were Turon Danish and Longanisa Croissant. Pandan Basque Cake and Toasted Rice Croissant were great, too.
The wait this morning was not bad, considering it was a sunny Sunday. We got there around 830 and waited 45 min to get the pastries.
Note that each paying customer can only get one of each pastry.
Definitely worth the wait and worth the price. I’ll be thinking of this place for a while.
by ndp12345