Sweet dreams are made of @oshiseafood.
This plant-based salmon is buttery, flaky, and totally convincing—in the best way. We had it in a Saffron Risotto at @colettanyc, a vegan and kosher Italian gem in Gramercy. At Colette, @chefguyvaknin is rewriting the rules of comfort food with a vegan twist.
From sips (sangria rossa + Ciao Bella cocktails) to bites (a next-level vegan cheese board, hot honey pizza, Saffron Salmon Risotto and Lumache alla Vodka), every dish brought the drama—in the best way.
Oshi is proof that plant-based seafood doesn’t have to compromise on flavor. And Coletta? A must for your next night out.
Tag your foodie partner in crime.
📍 Coletta
365 3rd Ave
New York, NY 10016
#vegannyc #plantbasedsalmon #nycfoodie, #kosherfoodie, #veganitalian #whatveganseat #gramercyeats #oshipartner
oshi, vegan salmon, coletta nyc, vegan italian food, kosher nyc, plant-based seafood, nyc vegan restaurants
hey New Yorkers sweet dreams are made of Oshi’s plant-based salmon we found it at Ketta in Gramarcy we started with the sangria roa and the chowobella cocktails then we moved on to the most delicious vegan cheeseboard next came that hot honey pizza and the saffron salmon risoto rich buttery and unbelievably realistic we closed it out with a lumake ala vodka no meat no dairy just magic