These have been in my pantry for about 2 years. Biggest mistake I ever made. Jeeeeez they are so good. Meaty, firm, briny. I ate on cracker with kerrygold Irish butter and crystal. But ate a couple straight, and drank all the brine. Highly recommend. They look questionable. Way more firm than expected

by GoonPatrol

3 Comments

  1. GoonPatrol

    Just finished drinking the brine. These were one of my favorite tins I’ve ever had. Was like concentrated clam chowder perfection

  2. I regret not grabbing these now… I got the sardines in vinegar, looking forward to that. I’ll definitely grab this next time I see it

  3. Kaeiaraeh

    Ooh… sometimes I struggle with seafood and canned is no exception… but these look like heaven. Seriously it just looks like it was freshly steamed

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