RECIPE 👌🏻
It is customary to put it mainly in pozole.
20 arbol chiles
1 large cucumber, diced
Garlic
Onion
Salt
Juice of 6 or 7 lemons
Cook the dried chiles de arbol (to taste), blend them with lemon juice and a minimum of water, a garlic, 1 piece of onion, salt to taste. Once blended, serve and add cucumber cubes to taste and ready to enjoy it 👌🏻😋🤤
by Ameni10