Not canned but I thought you guys might like to see this Portuguese-American cookout food
Not canned but I thought you guys might like to see this Portuguese-American cookout food
by MeleeMistress
25 Comments
wandero
Yum! Garlicky, herby potatoes as the best side dish 👌
What type of fish is that? Looks great!
Majestic_Electric
Ugh I’m so jealous! That looks delicious!
love_and_nature
Jealous😍🙏🏻
KILL-BLOW
The fish look good af 🤤 mad jealous rn hoped you enjoyed 🙏
Dave-Steel-
I’ve had those, they are delicious!
bedawiii
Did you put on the grill fresh (non-tinned) sardines?
Appropriate-Bug680
Omg that looks amazing. My grandma would make a chimichurri sauce with pimenta, garlic, parsley and Portuguese olive oil when they’d fry or BBQ sardines for us. She would put pimenta in a slit in the boiled potatoes, and let it cool off. The pimenta would dry out and soak into the potato and I’d eat it like a sandwich. It’s so good.
Both_Tumbleweed_7902
I lived in Providence for a long time, on the East Side. Every year the big Portuguese church off Wickenden had this big festival where we got grilled sardines that looked just like these. They were UNREAL.
Due_Background_4367
Unreal, that looks incredible.
Ancient-Chinglish
i need this mmmmmmm
thank_burdell
Looks fantastic and now I’m hungry.
TwoMuddfish
How did you grill them?
JasonIsFishing
I may get banned from the sub for this but here goes….. will take that over canned any day!!!
frequent_crier
🤤
juanlucio
That looks incredible
Patient_University35
Looks delicious 😋
JealousSort1537
Pardon my ignorance, I’ve never eaten whole cooked fish – do you eat all parts of it, or do you remove the bones, eyeballs, etc.? It looks delicious!
tleeemmailyo
Wowow! Looks sooo tasty
diarrhea_aids
Beautiful
Quinocco
Fish for people who like fish that tastes like fish, as opposed to those who use fish as just a vector for tartar sauce.
capmapdap
That looks scrumptious!
Square_Ad849
Looks great I’d be all over that.
nottitantium
Sorry for the dumb question but do you eat it all, the head and tail or just the meat?
Letsgothrifty
Wow I really want to try this. Anyone know a good spot in Los Angeles? Willing to drive a distance
25 Comments
Yum! Garlicky, herby potatoes as the best side dish 👌
What type of fish is that? Looks great!
Ugh I’m so jealous! That looks delicious!
Jealous😍🙏🏻
The fish look good af 🤤 mad jealous rn hoped you enjoyed 🙏
I’ve had those, they are delicious!
Did you put on the grill fresh (non-tinned) sardines?
Omg that looks amazing. My grandma would make a chimichurri sauce with pimenta, garlic, parsley and Portuguese olive oil when they’d fry or BBQ sardines for us. She would put pimenta in a slit in the boiled potatoes, and let it cool off. The pimenta would dry out and soak into the potato and I’d eat it like a sandwich. It’s so good.
I lived in Providence for a long time, on the East Side. Every year the big Portuguese church off Wickenden had this big festival where we got grilled sardines that looked just like these. They were UNREAL.
Unreal, that looks incredible.
i need this mmmmmmm
Looks fantastic and now I’m hungry.
How did you grill them?
I may get banned from the sub for this but here goes….. will take that over canned any day!!!
🤤
That looks incredible
Looks delicious 😋
Pardon my ignorance, I’ve never eaten whole cooked fish – do you eat all parts of it, or do you remove the bones, eyeballs, etc.? It looks delicious!
Wowow! Looks sooo tasty
Beautiful
Fish for people who like fish that tastes like fish, as opposed to those who use fish as just a vector for tartar sauce.
That looks scrumptious!
Looks great I’d be all over that.
Sorry for the dumb question but do you eat it all, the head and tail or just the meat?
Wow I really want to try this. Anyone know a good spot in Los Angeles? Willing to drive a distance
Looks like Point Loma…