Why not just make the first one two tortillas big? Seems weird to go through all the work just to cut off one third…
hiro24
seems more like a brisket cinnamon roll, sans cinnamon.
cyberluke
I’d still fuck it up.
Edit: I skipped to the end…. Stupid but I stand by my statement
OathoftheSimian
She added three strips of brisket to remove one entirely from the first rose 😐
Comfortable_Rain_744
Terrible execution. The quesadilla doesn’t need to be reinvented, let alone reinvented into whatever the hell this this is supposed to be.
Laughing-Dragon-88
Why? I don’t understand any of this. Why is the meat outside of the tortilla? Why did she roll it up and put it in this weird shell thing and there’s nothing holding it together when she cuts it. It just falls apart and is weird.
flipflopyoulost
I mean… I think it’s a bit overprepared, but generally? I’d eat it.
supercoolpartydude
Had me until the cilantro. I’m one of those dudes where it tastes like dishwashing soap smells.
AgentSkidMarks
Shame. She coulda made a bitchin meal with that brisket
nudniksphilkes
So many better uses for that beautiful looking brisket.
Its always the black gloves…
DiogenesTheHound
How many times do you think has she melted those nitrile gloves
90day_fiasco
I’d eat all that
speekuvtheddevil
Only thing stupid about this is the rolling it up
Droopyinreallife
I’m livid they couldn’t at least pour several pounds worth of melted cheese on top.
nipplesaurus
I’d eat the hell out of that but that is in no way a quesadilla, unless I have a gross misunderstanding of what a quesadilla is and can be
ManfuLLofF--
Ended up with filled middle, dry outside. Cut it and take out just the barely juicy middle, still just leave the dry outside to go to waste .. well done 👍
Specialist-Pie2839
She looks so unhappy. Like she could make such better food compared to this monstrosity
MoonNStar51
Stupid. Complete waste of everything.
00Anon11
Does anyone else agree that it started off okay and actually looked pretty good but then went really far downhill when she kept adding more cheese and more tortillas
PepeMetallero
False_Historian_2329
So many layers of dough, gross. A brisket quesadilla could be 10/10, even a gluttonous version could be pretty good. But this would be bad and stupid to eat.
Mortis_XII
Just seems like a lot of inefficient labor when you could have made a huge quesadilla and add chicharron bits inside…
Specialist-Pie2839
I also thought it would be called a rose quesadilla.
No-Midnight-1085
definitely got charged for that third slice she took off💀💀
Accomplished-Bowl-46
That ring thing looks like rawhide… Like what someone might give their dog.
x__mephisto
If they only had stopped at the first step…
Phathed_b4itwascool
I feel like she made this specifically to piss me off.
Cookies_and_Beandip
Bro that’s too much
JanxAngel
Like 3 brisket quesadillas, like 1 tortilla and 1 meat each, sounds like it could be really good. Slap them on a plate with that cilantro and some good sauce.
archimidesx
Dumb
SkyPirateWolf
This was a horrific roller coaster. As it went i just kept getting more and more confused. Then the pork rind rings appeared…
Atakir
I would say that’s a waste of good brisket, but that looked dry and too lean for my tastes. Quite stupid indeed.
braumbles
Or and hear me out, put the brisket inside the quesadilla and break up some chicharrones and sprinkle it it in the inside if you want the additional crunch.
cobracmmdr
This is just nonsense
mellamoreddit
It keeps getting stupider as it goes
Emergency_Bike5455
Making my food look like art smh your playing with my food bruh
TannedSuitObama
Before the fold, just add more cheese. Then fold it, cut and serve.
Nice_Block
Not a quesadilla and 1/6th of the brisket was removed. That thing is 75% tortilla. Booooo
WBCSAINT
That brisket looks meh. The concept gets an A, execution gets a D
Pathbauer1987
I would eat that with joy
schoolly__G
WHY PUT IT IN THE CRUNCHY CIRCLE IF WE AINT GONNA USE THE CRUNCHY CIRCLE
amulie
LMAO how do you fuck that up. Brisket, cheese and tortillas.
The brisket looked fire I would have torched the whole plate if she stopped at 26 seconds.
Nah_Bruh_Lol
Could I just get a regular flat tortilla with brisket?
43 Comments
Why not just make the first one two tortillas big? Seems weird to go through all the work just to cut off one third…
seems more like a brisket cinnamon roll, sans cinnamon.
I’d still fuck it up.
Edit: I skipped to the end…. Stupid but I stand by my statement
She added three strips of brisket to remove one entirely from the first rose 😐
Terrible execution. The quesadilla doesn’t need to be reinvented, let alone reinvented into whatever the hell this this is supposed to be.
Why? I don’t understand any of this. Why is the meat outside of the tortilla? Why did she roll it up and put it in this weird shell thing and there’s nothing holding it together when she cuts it. It just falls apart and is weird.
I mean… I think it’s a bit overprepared, but generally? I’d eat it.
Had me until the cilantro. I’m one of those dudes where it tastes like dishwashing soap smells.
Shame. She coulda made a bitchin meal with that brisket
So many better uses for that beautiful looking brisket.
Its always the black gloves…
How many times do you think has she melted those nitrile gloves
I’d eat all that
Only thing stupid about this is the rolling it up
I’m livid they couldn’t at least pour several pounds worth of melted cheese on top.
I’d eat the hell out of that but that is in no way a quesadilla, unless I have a gross misunderstanding of what a quesadilla is and can be
Ended up with filled middle, dry outside. Cut it and take out just the barely juicy middle, still just leave the dry outside to go to waste .. well done 👍
She looks so unhappy. Like she could make such better food compared to this monstrosity
Stupid. Complete waste of everything.
Does anyone else agree that it started off okay and actually looked pretty good but then went really far downhill when she kept adding more cheese and more tortillas
So many layers of dough, gross. A brisket quesadilla could be 10/10, even a gluttonous version could be pretty good. But this would be bad and stupid to eat.
Just seems like a lot of inefficient labor when you could have made a huge quesadilla and add chicharron bits inside…
I also thought it would be called a rose quesadilla.
definitely got charged for that third slice she took off💀💀
That ring thing looks like rawhide… Like what someone might give their dog.
If they only had stopped at the first step…
I feel like she made this specifically to piss me off.
Bro that’s too much
Like 3 brisket quesadillas, like 1 tortilla and 1 meat each, sounds like it could be really good. Slap them on a plate with that cilantro and some good sauce.
Dumb
This was a horrific roller coaster. As it went i just kept getting more and more confused. Then the pork rind rings appeared…
I would say that’s a waste of good brisket, but that looked dry and too lean for my tastes. Quite stupid indeed.
Or and hear me out, put the brisket inside the quesadilla and break up some chicharrones and sprinkle it it in the inside if you want the additional crunch.
This is just nonsense
It keeps getting stupider as it goes
Making my food look like art smh your playing with my food bruh
Before the fold, just add more cheese. Then fold it, cut and serve.
Not a quesadilla and 1/6th of the brisket was removed. That thing is 75% tortilla. Booooo
That brisket looks meh. The concept gets an A, execution gets a D
I would eat that with joy
WHY PUT IT IN THE CRUNCHY CIRCLE IF WE AINT GONNA USE THE CRUNCHY CIRCLE
LMAO how do you fuck that up. Brisket, cheese and tortillas.
The brisket looked fire I would have torched the whole plate if she stopped at 26 seconds.
Could I just get a regular flat tortilla with brisket?