BTS Jungkook’s Makguksu (perilla oil noodle)

6 Comments

1. 

   foodandspot 3 months ago

   Full recipe link in bio: **foodandspot**

   **Ingredients:**

   Noodles:

   * Buckwheat noodles (Makguksu or Soba style)

   Sauce:

   * **Perilla oil** – 4 Tbsp
   * **Cham sauce** – 2 Tbsp ***(We didn’t have Cham sauce, so we recreated it by mixing:)***
   * Soy sauce – 2 Tbsp
   * Vinegar – 1 Tbsp
   * Sugar – 1 Tbsp
   * **Buldak sauce** – 1 Tbsp ***(Adjust based on your spice level!)***
   * **Buldak mayo** (optional – we didn’t have it)
   * **1 egg yolk** (added at the end)

   Toppings:

   * Crushed **seasoned seaweed** (we used snack-size packs)
   * Optional: sesame seeds, green onions

   **How to make:**

   1. Cook buckwheat noodles (3–5 mins). Rinse in cold water until the water runs clear. Drain well.
   2. Mix sauce ingredients
   3. Combine noodles + sauce in a bowl. Toss thoroughly to coat.
   4. Crush seasoned seaweed snacks and sprinkle over. Add sesame seeds, green onion, and a soft-boiled egg or raw yolk on top.

2. 

   slowcanteloupe 3 months ago

   Well well well, I know what I’m making for dinner tomorrow…

3. 

   ConfusionAny6642 3 months ago

   Jungkook’s Makguksu—refreshing noodles with fragrant perilla oil twist!

4. 

   foodandspot 3 months ago

   One of my favorite!

5. 

   the_viperess 3 months ago

   Where did you get your perilla oil? I couldn’t find it at my Asian market but then again, I was kinda clueless lol

6. 

   zombiemind8 3 months ago

   Is this a picture of it? I’d imagine it to be a lot redder.