Normally do pork ribs, but saw this rack of beef ribs at Costco this weekend. Set the smoker at 6:30 this morning, my wife pulled them off at 1:45. She then wrapped in pink paper and stuck in the chest until just now. They are so tender!!!

by NorseYeti

9 Comments

  1. Kind_Ad_8111

    Those look amazing! Can’t believe the smoke ring penetration

  2. This for me is better than brisket. But I’ve been told to not look past beef checks. That will be next

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