I did lot of research on this sub to cook my strip loin perfectly but I feel like there’s still a grey band 🙁 Still pretty happy for my first steak ever!

by Cruxiie

37 Comments

  1. Congratulations on your decision, and you’ve celebrated it in fine style!

  2. Tall-Photograph-3999

    That grey band is a VERY acceptable grey band, you did absolutely great. Have fun shitting your brains out 🙂

  3. If you don’t mind me asking, what made you change from vegetarian?

  4. an entire steak after 6 years of never eating meat feels like an express ticket to diarrhea.

  5. IhaveAthingForYou2

    The breakfast sausage you had 3 years ago?

  6. TheInternetIsForPorb

    Is that a chimichurri sauce?
    For sure you haven’t lost the touch on steak.

  7. BaetrixReloaded

    how did you feel after? I imagine there’s got to be a bit of a transition period where meats not agreeable. usually people introduce it slowly no?

  8. PaddyBoy1994

    oof, I could never be vegetarian, lol. I like the taste of cooked critter too much🤣

  9. Imarealdoctor064

    Gray bands are difficult to reduce and I don’t think it matters much. Sometimes I do the old-school steak where it is a gradient from sear/crust – Grey band – medium – medium rare – a touch or rare right in the middle. A lot of depth to the steak flavor rather than 1 complete doneness

  10. jimflaigle

    Well cooked, but what are those weird things in the middle? Is that the “garnish” I’ve heard of?

  11. EitherHand5285

    You’re probably going to have some bumping sides

  12. French_TheMann04

    you did it right, buddy👌🏻 great way to cherish a steak after 6 whole years!

  13. Courtjester1976

    Less corn. More meat and taters precious.

  14. TechnicfreakHD

    Looks fantastic, good job and welcome back!

  15. Upstairs_Luck1461

    Welcome back.. it was only a matter of time…

  16. oksanaveganana

    This looks delicious! I’m a recovering vegan of 15 years and have been eating meat for a few months now, and steak (esp NY strip) is my favorite

  17. nowlan_shane

    Looks like those six years of vegetarianism gave you ample time to learn to make awesome potatoes (and of course that steak looks good too).

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