I marinated a whole rack of beef short ribs in Galbi marinade and smoked it for about 9 hours with cherry wood. Tasted really good but I think it needed more time marinating because the flavor didn't fully penetrate the meat.
by Seanseoulo
2 Comments
powergorillasuit
That sounds insanely delicious. Maybe try injecting the marinade next time?
pdxtoad
Awesome to see someone attempt this. Have you done any other barbecue / Korean fusions?
2 Comments
That sounds insanely delicious. Maybe try injecting the marinade next time?
Awesome to see someone attempt this. Have you done any other barbecue / Korean fusions?