Sous vide at 135 for 5 hours. Chilled to 100. Seared.
by realized_loss
8 Comments
hyperthymetic
I love my sousvide soooo much
Murdered_by_Crows_X
Mmmmmmm-mmmmmhhh!
LusciousRonaldo
Gdamn
lcdroundsystem
Oh my god
Skypirate90
respectfully. I would fuck that up. bark bark bark bark woof woof woof woof awooooga
GrumpyOldBear1968
GORGEOUS!!
Defaulta
Nice work! How did you sear it?
Iversonji
You over seen those old cartoons where the characters head turns into a big green wolf head and his eyes bulge out 20 feet from their sockets? That exact thing happened to me opening this post up
8 Comments
I love my sousvide soooo much
Mmmmmmm-mmmmmhhh!
Gdamn
Oh my god
respectfully. I would fuck that up. bark bark bark bark woof woof woof woof awooooga
GORGEOUS!!
Nice work! How did you sear it?
You over seen those old cartoons where the characters head turns into a big green wolf head and his eyes bulge out 20 feet from their sockets? That exact thing happened to me opening this post up