My Japanese friend said the amount of garlic on this fried rice is so cursed (I am Korean)

by poche_chong

28 Comments

  1. Fomulouscrunch

    Hmpf. Barely adequate amount of garlic.

  2. ebolaRETURNS

    doesn’t their national cuisine lack garlic entirely, and don’t they use “garlic eater” as a slur for koreans? not a good authority.

  3. Friendly_Age9160

    lol coming from person who would eat raw garlic dip in a spoonful, your friend is a vampire.

  4. There is no such thing as “too much garlic”

  5. 100percentapplejuice

    If you fry the garlic until crispy it would be better

  6. Troe_Away_Count

    The amount looks fine. The chop however is abysmal. Garlic is delicious, but not when you bite into a peanut M&M sized chunk of half raw garlic.

  7. celticFcNo1

    Too much garlic? I dont think that feat is achievable chief. Cut it up though.

  8. Chickeybokbok87

    It’s cursed because you left the cloves whole instead of mincing it into the rice.

  9. noblemile

    The vampire down the street has already hired a U-Haul

  10. PM_ME_UR__ELECTRONS

    Japan seems to be the Britain of East Asia culinarily. The food is generally good but lacking in strong flavours, with an aversion to garlic. (Of course this is an exaggeration, England is famous for its mustards, chutneys and stinking cheeses while Japan has its horseradish and nattou)

  11. marshmallowgeekgirl

    Next time slice the garlic thinner and let it crisp up in the pan, you won’t regret it!

  12. Grimm-Soul

    No brother fried garlic is delicious you need more

  13. Dadaballadely

    Korean food is the global apotheosis of garlic appreciation and I absolutely love it

  14. EEE3EEElol

    The amount of garlic is normal, it’s the size like damn!

    Take 3 more seconds to chop and it will we normal!!

  15. YakElectronic6713

    Your friend ain’t wrong. And I love garlic.

  16. ExistingNonexistence

    Wtf dude whole ass cloves?! You need to chop them up more.

  17. kukuroro_meimei

    i find the thought of munching on garlic horrific, so i honestly agree lol

  18. Felicior_Augusto

    Don’t listen to the idiots, that looks perfect. I like the garlic larger so I can taste it more.

  19. ButterRolla

    I will literally eat the entire little plate of raw garlic slices when I have barbecue in Korea. This is not enough garlic.

  20. gytjd_12

    Well to be fair Garlic in Korea is much more lighter in flavor than in other countries:p 

    With that noted, 10/10 would add more.

  21. I mean, yeh. Also that rice is overcooked as shit.

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