Used this recipe and it turned out great with plenty left over! Served with sourdough and jalapeño hummus/avocado. Only changes to recipe I made were adding capers and a homemade coriander pesto.
by gaaaaaaaaan
Used this recipe and it turned out great with plenty left over! Served with sourdough and jalapeño hummus/avocado. Only changes to recipe I made were adding capers and a homemade coriander pesto.
by gaaaaaaaaan
1 Comment
Nice!
I’ve always liked the Indian variation of using idli (soft rice and lentil cake) batter because it cooks the batter.
Here’s an example: https://www.instagram.com/reel/DEpXhgmhBwe/