Broke down wings, dry rubbed, left in fridge overnight. Added cherry wood over coals, cooked to 200 degrees. Tossed in some smokey BBQ sauce. Absolutely delicious!

by workhorse_crusader

11 Comments

  1. orphicshadows

    Do you use a chimney to start the coals? How full did you go? How long did they take to cook?

  2. dahuckinator

    Food looks great but the best picture is the dog lol such a sweet picture

  3. Superhereaux

    First of all, what is my dog doing there and why is the top of her head brown instead of the usual black?

  4. UncleSAM3994

    Hi i’m New here.

    What does the Vortex do? Why not Just make a pile of charcoal?

    Wings look great though 😍🤤

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