Singapore’s love for Italian food runs deep — and it’s easy to see why. The cuisine strikes a perfect balance between comfort and craft, offering dishes that are familiar yet refined, simple yet deeply satisfying. From Michelin-starred fine dining restaurants to cozy, family-run trattorias tucked away in shophouses, the city is brimming with Italian spots that offer a diverse range of dining experiences. Think slow-cooked veal ragù, wood-fired Neapolitan pizzas, and handmade seafood ravioli that rival those found along Italy’s Amalfi Coast.
This carefully curated list highlights the best Italian restaurants in Singapore, perfect for every occasion and appetite. Whether you’re craving a tender Florentine steak, an indulgent Sunday brunch, or comforting gnocchi with rich tomato sugo, we’ve tasted them all with a focus on quality, creativity, and authenticity. Come hungry — and bring friends.
June 2025: We’ve refreshed this guide to include new seasonal menus, recent restaurant revamps, and time-tested Italian classics. Highlights this time feature Fiamma’s seafood brunch, Pasta Bar’s gluten-free handmade pasta, and Bistecca’s legendary steaks.
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