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📕Recipe here:

❂ Ingredients:

120g. Spaghetti (Angel Hair)
5 Raw Shrimp cleaned
2 Cloves of garlic
3 Tbsp Butter
1 Shallot onion
Chilli pepper to taste
6 Cherry tomatoes
Parsley
White wine 1/3 cup

❂ Cooking process:

⁃ Remove shell from shrimps.
⁃ Chop garlic, chili pepper, parsley.
⁃ Shallots cut lengthwise into thin strips.
⁃ Grate a tablespoon of lemon peel.
⁃ Cherry tomatoes cut in half.
⁃ Put a piece of butter in a well-heated deep frying pan and add olive oil.
⁃ Put the shrimp in the pan and fry on both sides for 2 minutes. Then remove the shrimp from the pan and set aside.
⁃ Put the shallots in the same oil and fry until golden.
⁃ Then add cherry tomatoes, garlic, chili pepper and fry for about 3 minutes, stirring constantly.
⁃ Pour 1/3 cup of white wine over and simmer for a couple of minutes.
⁃ Add 2 Tbsp butter and melt it
⁃ At the end, add shrimp, add chopped parsley mix and add salt and pepper to taste.
⁃ Boil water in a medium saucepan. Salt water and add angel hair pasta. Cook pasta until al dente, that is a quarter of the time less than indicated on the package.
⁃ Add angel hair pasta to the pan and mix well. Mmm. it’s just Al Dente!

Bon appetite dear Friends 😋!

m [музыка]

13 Comments

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