I get that people always want AYCE, but you really do suffer A LOT in quality at those places. Of all the LA KBBQ, the pork belly here is by far my favorite.

Serving for (2) is $89 and comes with Kim chi fried rice and other varieties of meat. Still choosing this or Yangmani as my two favorite KBBQ.



by ThePlurnalist

12 Comments

  1. keylime_bye

    this place rules – the kimchi fried rice & hangover ramen at the end is the cherry on top

  2. bacon_bear

    Love Pigya. I also thought the portions were big and quality good at the new Baekjeong location across the street. I think the small beef combo was less than $70 and my wife and I left full. I guess for me, Pigya or Baekjoeng fill you up with good quality meat, do you really want to spend almost as much at an AYCE place for piles of the cheap stuff?

  3. I love their kimchi fried rice! Was there a wait when you went? The first time we went (last year) we made a reservation from their website but when I checked earlier they no longer have the link to make reservations.

  4. daniellediamond

    We just ate there last night!
    The Pigya combo is only $75 and we have to bring home leftovers. Pigya is one of my fave KBBQ spots.

  5. mizzzikey

    Try sookdal next time. I haven’t been to the one in LA but the one in garden grove is super good

  6. HotWeatherHater

    For a sec I was hoping this was a replacement for Eight. I miss that place.

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