DELICIOUS Stove Top Pasta with Minced Meat and Cheese!

Did you know you can make a delicious pasta dish under 30 minutes? Indulge in this mouth-watering stove-top pasta recipe loaded with savory minced meat and melted cheese! This easy-to-make dish is perfect for a quick weeknight dinner or a comforting meal with family and friends. Enjoy!

If you enjoyed this recipe, be sure to check out my other cooking videos and leave a comment letting me know how your pasta turned out!

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Note: I added butter to the oil to prevent the minced meat or ground beef from drying out after browning.

If you enjoyed this recipe, be sure to check out my other cooking videos and leave a comment letting me know how your pasta turned out!

TIME STAMPS
00:00-00-14 Greetings & Introduction
00:14-00:40 Ingredient Introduction
00:40-00:52 Pasta Cooking
00:52-02:18 Ground beef or Minced Meat Browning
02:18-04:48 Meat Sauce Preparation
04:48-05:54 Assembling
05:54-06:20 Goodbye and Outro

Meaning/s
tsp for teaspoon
tbsp for tablespoon
ml for milliliter
g for gram/s

INGREDIENTS

400-500g pasta of choice

450g minced meat/ ground beef
2-3 tbsp oil
1-2 tbsp butter
Salt to taste
Black pepper to taste

1 onion
1/2 large bell pepper
2-3 garlic cloves
1 tsp oregano or origanum
2-3 thyme sprigs
2 tbsp tomato paste
1 tsp smoked paprika
1 tsp basil
250ml beef stock or bouillon or water

200g mozzarella cheese -optional

Fresh parsley

Happy Easy Recipes!

#easy, #delicious, #cooking

Thank you for watching

Indulge in this easy-to-make, quick weeknight 
dinner and you will not regret it. Hello, sanibonani, and welcome. My name is Cbo. 
Let’s begin. Boil the water, and add salt so it boils rapidly. We will use the 
following ingredients: the chopped onion, bell peppers, garlic, parsley, fresh 
minced meat or ground beef, tomato paste, and beef stock or bouillon. Once the water boils, 
cook the pasta as per the package instructions. On medium to high heat, heat the pan, then add 
the oil and the butter. Add the minced meat and split it. The List of ingredients 
will be in the Description box below. If you are new to this channel, please 
subscribe and press the notification bell. It is free to subscribe. Back to our 
cooking, season with salt and pepper, and stir. It will take 8 minutes to fry or to brown. Once it browns, take it out of the pan using a 
slotted spoon to drain the oil. A big shout-out to Linda, the Royal Priesthood. this channel 
does all things related to faith, beauty, and family. It is empowering, encouraging, and 
uplifting. Please subscribe to her channel. With the leftover oil in the pan, fry the onion 
for 3 minutes. We are cooking on medium heat. Add the fresh thyme. If 
you don’t have a fresh one, use the dry one. Add oregano or origanum and stir Add the bell peppers and stir. Give them 
2 to 3 minutes to blend in as they fry Add the garlic and cook it for 1 minute Add the tomato paste, stir until 
it is blended. What is your best minced meat or ground beef dish? 
Please put your comment down below Add the sweet basil, preferably fresh, and the 
smoked paprika, which is optional. *Remember, we cook with what we have. Add the 
low-sodium beef stock or the water and stir, allowing the sauce to boil. Then reduce the 
heat to low, simmering it for 3 to 5 minutes Take out the thyme sprigs To balance or to brighten our sauce, sprinkle 
a few drops of lemon, that’s optional Taste it and make the seasoning 
adjustments if necessary Add back the beef and stir Add the drained pasta and mix. 
Keep some of the pasta water aside Sprinkle the chopped parsley and mix Then follow with the mozzarella 
cheese, and mix this is optional Please support the channel by pressing the Like 
button and leaving a comment below. I’d appreciate that. Let’s go back to our pasta. If it’s dry, 
sprinkle the pasta water just a few tablespoons. It’s ready! I hope you will enjoy this pasta. 
Thank you so much for your time. I hope to see you soon on my next upload, where I will come with 
pastries for your lunchbox or snacks. Bye-bye!